00985cam a2200289 4500 1163983893 TxAuBib 20111227120000.0 040116s2004||||||||||||||||||||||||eng|u 2004041811 9780743261876 $16.95 0743261879 $16.95 TxAuBib Binns, Brigit Legere. Sauce / recipes and text, Brigit L. Binns ; general editor, Chuck Williams ; photographs, Sheri Giblin. New York : Simon & Schuster Source, 2004. 119 p. : col. ill. ; 24 cm. Williams-Sonoma collection (New York, N.Y) Williams-Sonoma collection. Includes index. 20111227. Sauces. Cookbooks. Williams-Sonoma collection (New York, N.Y.) Williams-Sonoma collection. TXKIP